Sticky Tofu Summer Rolls, Coconut Curry Peanut Dipping Sauce
Sticky, salty and sweet tofu with a silky interior wrapped with fresh vegetables, herbs, and noodles in summer rolls. Served with a creamy, nutty, and spicy Thai coconut curry peanut dipping sauce.
Pistachio Almond Baklava Galette, Orange Blossom Ice Cream (No-Churn!)
Baklava that you can eat like a pizza. Crunchy, buttery, flaky salty-sweet almond frangipane-filled galette crust, pistachio baklava filling, a honey-rose-orange syrup, and a sweet orange blossom ice cream.
Fat Tire Ale Mac & Cheese with Potato Chip topping
Creamy, extra cheesy baked beer cheese mac and cheese with a sharp bite and a salty-crunchy potato chip topping.
Ramen Style Beef Tortellini, Spiced Beef Consommé, Chili Crunch Soy Marinated Egg
A spiced rich and savory consommé, egg-rich tortellini filled with an umami-packed beef mixture, topped with crispy mushrooms and chili crunch marinated eggs.
Rose Harissa Hummus, Pomegranate Molasses + Oven-Roasted Aleppo Sweet Potato Fries
Crispy oven-roasted Aleppo sweet potato fries dipped in a spicy, creamy hummus drizzled with tangy and sweet pomegranate molasses.
Tonkatsu Sandos with Pickled Ginger-Chili Slaw
Creamy and fluffy milk bread, crispy pork, classic Tonkatsu sauce, and a zingy-spicy pickled ginger-chili slaw.
Sweet Onion Garlic Confit Whole Roasted Chicken
Slow-cooked sweet onion and garlic confit, herbs, and lemon make this simple roast chicken with ultra-crispy skin the perfect springtime dinner.
Jalapeño Cheddar Bacon Chicken Breakfast Sausage
Juicy, spicy, mildly sweet, and oozing with cheddar cheese — these breakfast sausages are simply addicting.
Green Feta + Za’atar FritTata wIth tABBOULEH
Herby and greens-packed frittata baked with briny feta and a bright, lemony tabbouleh salad. The perfect sharable egg dish for a spring brunch.
Cherry Chocolate Chunk Upside Down Pound Cake + Cherry Coke Syrup
Almond and vanilla infused true pound cake laced with dark chocolate chunks baked with jammy cherries, drizzled with a cherry coke syrup. If Cherry Garcia ice cream was a pound cake!
Buttermilk Fried Catfish + Hushpuppy Style Grits + Tartar Coleslaw
Crispy buttermilk fried catfish over hushpuppy style grits, and tangy, creamy tartar coleslaw.
Nashville Hot chicken salad + Peppered Waffle Cone Bowls + Hot Dill Pickles
Dill pickle-brined Nashville hot chicken salad, black pepper brown sugar waffle cone bowls (with no machine!), hot dill pickles, and Tabasco caramel
Coffee + Cocoa Crusted Steak, Pink Peppercorn wINE sAUCE
Coffee and cocoa crusted New York Strip steak — smoky, slightly sweet, a little bit of heat. Drag it through a rich and glossy pink peppercorn red wine sauce for all the flavor.
Poached Whitefish, Zucchini Escabeche, Confit Vegetables, Fried Caper Gremolata
Whitefish poached in a buttery wine broth, smoky tender charred bell pepper confit, grilled and marinated zucchini strips, and a briny, bright fried caper gremolata
‘Pan Con Tomate’ Baked Gnocchi Mac n Cheese
Pillowy potato dumplings baked in a creamy 3-cheese sauce of Spanish cheeses, a fresh tomato garlic sauce, and topped with buttery-crunchy-garlicy breadcrumbs.
Saffron Honey Pots De Crème, gINGER Sweet Vermouth Orange marmalade
Creamy cold flavorful but subtle custard topped with a sweet and sticky candied ginger orange marmalade.
Blistered Shishito Pepper Caesar, Cacio e Pepe Popcorn “Croutons”
Smoky shishito peppers, garlic-y creamy caesar dressing, crispy Serrano ham, and cheesy, chewy, buttery, peppery popcorn “croutons.”
Lemon Coconut Anise Granita + Pistachio Halva
Citrusy, creamy, lightly sweet granita with hints of toasty licorice paired with nutty, ultra-sweet pistachio halva.
Borscht-Style Short Ribs + Garlic DilL mASHED pOTATOES
A slow-braised short rib inspired by the classic Borscht soup—full of beets, hearty vegetables, and dill, all atop creamy garlic-dill mashed potatoes and finished with freshly grated horseradish.
Miso-Sesame Gazpacho, Labneh Foam, Trout Roe
Velvety, crisp, refreshing gazpacho packed with umami and subtle sweetness, topped with tangy labneh and salty roe.