Showing posts from September, 2015

Roasted Sweet Corn & Red Potato Chowder with Basil, Crispy Proscuitto, and White Cheddar

Truffle Oil Rubbed Goat Cheese Crostini with Muscadine & Cherry Reduction + Black Lava Salt & Blue Curry

Olive Oil Orange & Rosemary Quick Bread + Caramelized Honey Citrus Rosemary Glaze

Pumpkin Gnocchi with Apple & Sage Infused Cream Sauce

Sticky Salted Caramel + Peanut Butter Granola (Vegan)